Multidiscipline specialists under a single umbrella.

Get the advantage of diverse expertise when required, without having to engage or coordinate with multiple agencies.

Our strategic associates share our passion and commitment and provide quality solutions without the need for expensive and time consuming rework.

Architectural & Design Services

Sivakumar Srinivasan

A graduate from the prestigious Department of Architecture & Planning of University of Roorkee (now IIT Roorkee) followed by working with some of India’s most recognizable names in the architectural and real estate consulting business, Siva established Sylvan Architecture in 2010, since then having undertaken 90% of his projects in international locations.

The firm specializes in hotel and restaurant design and is frequently consulted by hotel investors for design and technical studies in India and overseas. He is instrumental in conceptualizing and developing design standards for innovative hotel brands in South Asia Pacific and Australia, where he is currently advising on the development of a creative new brand.  His foray in to the restaurant space extended from a Gastro Pub style restaurant near Sydney, to UsQuBa in Singapore and Smoke Co in Bangalore.

Siva and his team of likeminded professionals are committed to developing meaningful designs appropriate to the client’s needs through intense study, creativity and resourcefulness which is amply demonstrated in the several inventive designs and methods detailed for seamless execution reducing costly rework and delays in project completion.

www.sylvanarchitecture.com

Food & Beverage Ideation

Victor Holla

Victor uses his 30+ years of culinary experience earned across three continents to create genuine and profitable Food and Beverage Experiences focused on concepts painstakingly created for each opportunity.

His involvement typically commences with the all-important crafting and articulation of the Food & Beverage Philosophy and its influence in the various design and workflow aspects of the operation.  Victor’s irreplaceable contribution that sets him apart from the crowd is to take charge of the development of the menu that guests will experience; from testing to training and creating the buzz and energy only a few a professional kitchens experience.

An alumnus of the Oberoi School of Hotel Management, Victor has been the Executive Chef with InterContinental Hotels, Kempinski Hotels. Starwood Hotels & Resorts and Oberoi Hotels amongst others in a career across eight countries; leading to his current practice of creating and launching Food & Beverage Experiences in several destinations.

Inclusive Kitchen Design

Eric Yap

Under the watchful leadership of Eric, Allied Foodservice Equipment will provide you with a comprehensive, well-articulated solution that covers the full development spectrum from layouts to detailed design. From budgeting and value engineering to manufacturing, shipping and installation; followed by all important after sales services.

Besides representing some of the most robust professional Food Service Equipment brands, they also custom design and manufacture the complete range of kitchen and related equipment necessary for your property, again all at an exceptionally superior quality.

Eric is personally involved in both the Manufacturing and Head Office that houses his in-house team of design and other equipment professionals, overseeing the comprehensive and prompt services that his company delivers.

The company’s reputation for dependable and high quality built over the last 27 years has earned them the trust and business of large international hotel and restaurant companies in the region.

www.afe.com.my

Business Intelligence & Data Analytics

Sameer Kulkarni

A former research scientist at IDeaS, Sameer Kulkarni the Data Scientist and his team have used their 60+ years of wisdom to create a dynamic Data Analytics and Business Intelligence platform that analyses the critical four “P” s – the very lifeblood of your hotel’ s success – Pricing, Positioning, Pace and Performance.

Sameer entered the world of understanding and channelling the complex world of “Revenues” in 2001, from where he eventually practised his talent with IDeaS for 10 years. In 2015 he took the plunge to create Revnomix Solutions along with his co-founders – Prakash Singh and Sainath Vernekar.

In the short span of just four years the team have reached out to deliver their magic to 150 + clients with over 10,000 Rooms in three countries., with a reported growth of up to 30% in top line revenues.

www.revnomix.com

Learning & Development

Sunayana Murthy

Sunayana is a consummate Organizational Development & Communications professional who works with direct client facing sectors including Hospitality, Telecommunication, Business Process Outsourcing and Banking.

She focuses her energies in setting up and managing Learning & Development frameworks, executing competency mapping exercises, creating and delivering specialized skill-building programmes, coaching and mentoring team members and driving organizational culture and values through customized training solutions.

Sunayana’ s deep rooted understanding of organisational challenges faced in building the interpersonal and leadership skills of employees has been instrumental in her developing and strategically implementing organizational culture and value-based initiatives. She also undertakes niche internal and external communications initiatives covering multiple facets of business communications and developing various internal communications collaterals.

A graduate from the Oberoi School of Hotel Management, Sunayana has developed and practiced her skills for over 25 years with several multinational organisations as well as the non-profit sector.